We had a great table. Because the place isn't that big, a lot of the tables are "tater tots" - right in the middle of traffic lanes or close to the next table.
bill and I shared Hunter's Stew (a wonderful mixture of sausage and sauerkraut and tender beef and cut up potatoes) and pierogi; 4 mushroom and 4 potato. The pierogi was accompanied with sour cream and caramelized onions. The stew came with a Kaiser roll which was as old and stale and crusty as i remember it from our previous eatings here.
The pierogi was a little over cooked around the edges so it provided a nice firm 'handle' for the little dumplings while dipping in the sour cream; a little too hard to chew on.
and we had left-overs for lunch.
The decor must resemble a Polish kitchen but if you asked me, I couldn't tell you what sort of decorations they had or even the color of the walls. The service was good. The entrees (its all a la carte) range from $12 to $18. Restaurant is located on Broadway between Columbus and Swan.
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