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Showing posts with label Road Trip. Show all posts
Showing posts with label Road Trip. Show all posts

Wednesday, December 31, 2014

2014 ROAD TRIP SUMMARY

My name is Maggie and I’m 68. My husband’s name is Bill and he’s 70. And we spent most of 2014 on a road trip using airbnb lodgings.

The idea got started after saying goodbye to  our daughter, Alicia, at the airport several years ago  as she flew back to Charlotte. All our visits with her since she moved from home  were fantastic but for some reason this particular visit, was super great and our hearts ached way longer than they usually did and we kept talking about never having enough time with her. But neither of us wanted to move to the East and neither of us wanted to spend weeks in a sterile motel room and Alicia lived in a one bedroom small apartment.

So  I think it was Bill who read about airbnb and he immediately liked the idea of staying in a condo or house but having a middle man regarding deposits and reservations and damage deposits.  Bill tends to be a bit conspiracy minded and paranoid so never felt comfortable about a disembodied voice on the phone or words in an email talking about the great house they owned (was there REALLY a house or just a field?) and wanting us to send money. and with airbnb, there was protection since they held the money in sort of an escrow account until we saw the place and it matched the owner’s description of it.

Our initial forays were 2 in number for a week each to facilitate hiking in the area. We were really surprisingly pleased at how pleasant it was  to start our day from an actual bed in a real bedroom and to make breakfast in a kitchen while surrounded by walls filled with beautiful art work (not those dime-a-dozen pastel abstract smears of paint found in motels) with fluffy towels in the bathroom and an actual color on the walls (instead of utilitarian off-white) and lovely dishware and unique lamps; staying in a REAL house with character and  lots of space.

So the decision was made; and then started the planning.
We turned in our notice to vacate our rental house and started packing. Always big discussions about what we were going to bring with us versus what we would put in storage. I wanted the security of all my stationary things (i have a 12 step worthy addiction to paper, pens, note paper, stickers, stationary, cards, etc. etc.) so i insisted on a big big plastic bin and everything accompanied me.

We sold our vw. and had our Toto checked out for road worthiness by our trusted mechanic. Toto is a 2006 Toyota Tacoma with a custom canopy which has a sloped and raised roof so we can sit upright on our porta-potty, an essential on this trip. Though to tell the truth we’ve had it for years; comes in handy when driving on state highways or when the Walmart bathroom toilets are broken. We rented a 10 X 10 storage unit and it is packed to the rafters with clothes, all our furniture and tv and cooking stuff and beds and STUFF. how did we accumulate all this stuff? and WHY? what’s sort of funny is that except for a very few things (more about that later) we have missed nothing.

We then had to decide where we wanted to go and what was available on the airbnb site. The main goal was to spend quality time and a long amount of time in Charlotte, NC to see Alicia. but we also wanted to include Bill’s relatives and his dad (Wisconsin, several places in Michigan, Arkansas, Chicago area,), my sister in New Mexico, friends in Portland, Oregon but also ‘free’ time for us; hiking in areas we have always wanted to go to like Big Bend, Texas and necessary no-drive or small hours of driving days. Neither of us like to spend over about 6 hours in the truck and this 6 hours has to include rest stops to stretch our legs and lunch and a stop to pick up some Cheetos which is our travel treat. (we have since expanded it to Fritos also)

Bill used the location map on the airbnb site to find specific areas where we wanted to stay. then he used Google maps to help pinpoint the house or condo. and this is because we wanted to be close to what we like to do: book stores, coffee houses, parks, hiking trails, movie theaters.

Bill also uses the same tool to keep track of our money. As soon as we make a reservation the money for the time reserved (or the first month of a multiple month stay) is taken out of our account and ‘held’ by airbnb. So Bill kept track of that on the google spreadsheets. We have a credit card that didn’t have any interest for the first 18 months which made making reservations way in advance possible.

Also using that same internet tool, he kept track of exactly where and when we were checking into and out of places on a colored calendar. even though airbnb gives a lot of reminders about upcoming reservations, our own calendar/reminder system helped a lot.

so in early February we were off! We stayed at apartments, condo’s or homes (except for the motel stays during the travel days and during the month of July when we did a lot of relative hopping). Since we were carrying our ‘entire home’ in the back of our truck, we tried to stay in places with 2 bedrooms; one bedroom being for our suitcases, computer stuff, my books, extra kitchen tools and spices and the ubiquitous and increasingly burdensome STATIONARY BIN.

Before we left Tucson in February we had made reservations at airbnb places through May. It was and is a balancing act between deciding months and months in advance where we want to be and for how long and making it set it stone by a reservation (for rentals of a month or more, the cancellation policy is always strict which means unless there is death or dismemberment or maybe a major mauling, there is no refund) or waiting  till closer to our arrival time but then having just the perfect place at a good price with excellent reviews disappear and be taken by someone else.

For the reservation in Charlotte, NC it was really essential that the place had 2 bedrooms at least because we wanted alicia to be able to sleep over when her boyfriend keith was driving (he is a long haul flat bed driver). so when we saw the ideal  one located  with 3 bedrooms and 2 baths, we grabbed it. Plus it was in a great neighborhood and very close to Alicia’s apartment and it was also conveniently located on her way to work.

The trip was absolutely wonderful; better and more fun and enjoyable than I  had imagined and hoped it would be. The weather was perfect  every place we went; it was like being in endless summer. We hiked many new trails. I met a lot of Bill’s relatives that I had never seen. We ate at great restaurants and saw new cities and met a lot of nice friendly people.

i fell in love with Southern drawls and story telling and helpfulness from strangers. The only 2 situations that happened that were not planned for or especially enjoyable (but, hey, this was life; not a road trip novel made into a movie) was my  fall on a trail outside of Atlanta, Georgia resulting in a few fractures (elbow, ribs). I was totally mesmerized by flowers along the trail and dogwood trees in the woods and was oblivious to obstacles like stones on the path.  Being from the desert, there are mainly shades of brown. and  the other unexpected event was that Bill backed into a car - again outside of Atlanta, Georgia, Smyrna to be exact - while we were discussing money.

the main reason for the trip was the crowning glorious days spent with our daughter, Alicia, and her boyfriend, Keith. Besides seeing each other daily when we were in Charlotte, Alicia and sometimes Keith drove to Asheville, NC each weekend to stay with us and we went on a week’s vacation together to Pawley’s Island, SC and Kill Devil Hills in NC.

All the places we rented were exactly as described. There were no surprises or shocks necessitating the mediating arm of airbnb. Communication both before and during our stays was very good with all our hosts . All my questions or concerns were answered promptly with great good humor.

Checking into a house is always interesting and sometimes challenging.  and its way more physical work than we thought. so much so that, now,  staying a month at one place doesn’t seem long enough; at least 2 months would make the effort of hauling and unpacking and lifting worth it. and maybe it takes as long as it does (i clocked checking into and getting organized into a condo we had stayed in before; it took me 4 hours of pretty steady work.) because we are carrying too much stuff.

However, to buy, for instance, aluminum foil, cleaning products, toilet paper, vegetable oil, spices, honey, balsamic vinegar, etc. etc. everytime we move to a new place doesn’t make economic sense. so we needed to carry some basics with us. (as an aside, all the houses have had the ‘necessities’; toilet paper, paper towels, laundry detergent, but the amount has differed and staying at least a month certainly meant we needed to replenish those supplies and to buy more.)  By the end of the trip,  I had gotten pretty skillful at judging the amount of kitchen food needed so perishables wouldn’t be wasted when we moved on. I noticed that each house, though, (amount varied) had leftover food in the refrigerator or pantry; half packages of noodles, opened jar of jelly, a jar of pickles.

 I also became adept at  planning our meal menu depending on how many new ingredients or staples i needed  to buy and balancing that with  how much longer we were staying at the current residence.

Another thing that affects our meals is what the host has for cooking equipment because again, we don’t want to be outfitting a kitchen every time we move. Though we have purchased a crockpot (this makes up for a lot of “missing” pots and pans and bowls), and a large frying pan and a saucepan with a lid; oh and a grater also.

There is never (almost) any baking supplies so we have been carrying around two  cookie sheets since we bake our own cookies for hike breaks. and the Dollar Tree carries disposable cake pans, sometimes muffin tins and pie plates. The only house we stayed at with baking equipment was in Tucson and there was a beater, a spatula, lots of mixing bowls and even a loaf pan; oh i was in culinary brownie and truffle cake heaven.

Sticking with the kitchen and food for a bit, it takes a while to make room for our own groceries and staples. Most lodgings don’t leave much or any empty shelf space. This happens in the bathroom area too but sometimes that’s because the host has kindly set out a basket or other container filled with small scented soaps and hand lotions and shampoo. I love those little treats.  Some hosts have basic breakfast food in the kitchen like bagels and cream cheese and orange juice or a bottle of wine or a bowl of fruit.

I absolutely love seeing how the hosts have decorated their house; what pictures, posters, artwork is hanging; are there unusual lamp shades?; colored towels or sheets; an eclectically decorated table; pottery; the selection of coffee cups and the pattern on dishes. Its just fun to see how other people outfit their house. and of course, its really nice to be able to visit all these new places.

I fell in love with North Carolina and was really impressed with Cheyenne, Wyoming. It was also fun to finally see Mackinac Island in Michigan and the Outer Banks.

For Bill, it always stretched his computer skill and knowledge regarding the various hook-ups in each house and in interpreting passwords. “is that a zero or an O? small letters or capitals?” Most people had phone line wifi access and the speeds varied from 1 mbs/sec to 35.

we realized at the end of the trip that we had packed too many clothes and I did NOT need the “security” of my bulky and large plastic bin of stationary. But we also became aware of just how much our homecooked meals involve either bbq-ing or a crockpot. Most places didn’t have a bbq grill and no one had a crockpot.

 we have decided that yes, resoundingly yes, we are hittin’ the road again in 2015 using airbnb. Right now we are in Tucson staying at rentals and then in early March start Toto heading Southeast because once again we are spending a nice loving amount of time in Charlotte with Alicia and Keith. This time we’ll take a different route and we won’t be visiting the Aspell clan. We’ve been talking of looking at airbnb’s in Vancouver, B.C.

We may as well keep this traveling going while we can still walk and drive and see and hear and taste all the wonderful food at restaurants across the country.

Alicia; here come the parents!


Friday, August 1, 2014

MT. ST. HELENS, WASHINGTON

 hiking out of Cougar, WA. We wanted to do the Plains of Abraham which we last hiked with Alicia 21 years ago. It was very very hot and exposed to the sun so we didn't finish the loop. Both Bill and I were surprised there wasn't more vegetation in the area because it looked the same.  We found the ONLY shade for lunch; hunched under a tree by the side of a dry creek bed. but there were no bugs and it smelled heavenly; must have been some kind of wild herb.

This is Spirit Lake and all the logs that got blasted into it during the 1980 eruption. They are slowly sinking to the bottom.

Friday, July 25, 2014

DRIGGS, IDAHO - TETON VALLEY

 This was our warm-up hike which we needed after hours of sitting in the truck driving. It was flat and smooth. Started raining in the last 15 minutes of the hike but it remained warm. The trail followed Aspen Creek.
 Leaving our lunch spot on the top of the Teton Shelf; gateway to all the high mt. meadows and cirque lakes. This was a brutal hike called the Devil's Staircase. It started out teasingly easy with only a gradual elevation through fields of flowers and a creek and towering cliffs. I stopped counting flower varieties after i got to 20. But then the trail switched 'moods' and in full blazing sun without a breeze (the black flies were horridly pesty) we climbed 1000 feet in 0.9 miles. It was worth it though once we got to the top.

Both these pictures were taken from the Bannock Trail which is one of the many hiking trails that start at the Grand Targhee Ski resort. It goes to the Dreamcatcher ski lift so most people we met were coming down as they rode the ski lift up. We hiked up as i was not real comfortable with my skills in getting on and off this moving seat that swingingly goes up 2000 feet.

The trail goes along the ridge after traversing fields of flowers and through groves of aspen trees. This area is known for its abundance of mountain biking trails so it was fun to look down and see the lines criss-crossing far below. No bikes were allowed on the Bannock Trail.

The views were incredible including all the mountains in the area including the Tetons. It was once again a hot day and the hike was in unrelenting sun and both Bill and I had a spell of not feeling well from too much sun; nauseated, headache, weak, mentally unfocused and I had a lot of GI upset. By later that night, however, we were feeling pretty normal. The absolutely delicious burger and hand-cut fries we had for dinner helped a lot. The place was called Basin Burger and was in an Exxon gas station. Ya never know where gourmet food lurks.!

Saturday, July 19, 2014

CHEYENNE, WYOMING

we stumbled into Cheyenne not knowing it was the start of their gala 118th celebration of Frontier Days which brings over 200,000 people to the area and which is also where the finals of the National Rodeo Circuit are held.  Motels like the  Day's Inn were going for over $200 a night!!!!!! The Day's Inn?????

However, we didn't do too much better; finally settled on the Sands Motel; a notch above what would be politely called a "fleabag" sort of place. Thursday night was only $70 but Friday night was $130 and at best the place is a $50'er.

And then the next day, knowing we didn't have to drive anywhere and after a good night's sleep, Bill looks at the map and sees that just an hour or so farther down I-80 was Laramie and we could have stayed there!

However, except for the motel, it was an enjoyable stop. The downtown area is darling and has the oldest train depot in the states and Cheyenne was important in the history  of the Transcontinental Railroad so there are lots of historical buildings and placques. Because of the Frontier Days, downtown had a gala festive air with all shops open late and gunfights on a lot of corners and guitar players and some pretty good looking cowboys too.

We did a lot of sightseeing and the library is awesomely big and well organized with great spots all through the 3 floors for sitting and perusing some of their thousands of magazines. We went through the Botanical Gardens which had been decimated from a recent hail storm (Cheyenne gets the most severe hail storms in the whole u.s.- 13 per year.) and then did a great walk around a lake.

We saw Dawn of the Planet of the Apes and loved it. Caesar, the head ape, and his family are great with wonderful expressive faces. The moral of this film was apes can be bad and good and humans can be bad and good. No group of people is all saints or all sinners.

Then ate at Qdoba Grill. Its like a Chipotle Grill which means they slop on the food in whatever tortilla shape or texture you want and then you watch it get cold as the people in front of you can't decide between cheddar cheese or queso.
I had 2 ground beef tacos and it was too spicy for me to eat.

So as consolation we had to go to Spooners, a yoghurt place where we had chocolate and raspberry lemonade with a side of hot fudge. Delicious.

Very very glad to be exiting this motel this morning and heading down the road; closer to our 4 day rest in Driggs, Idaho where we are going to hike in the Bridger-Teton Wilderness.

Wednesday, July 16, 2014

FINAL ACT WITH ENCORE - CHICAGOLAND

 Marie, Rich's wife, and film sound celebrity to be, Becky, preparing the salad for dinner.
Richard
 Katie, making a delicious salad dressing.
sitting around and talking with the family plus Alex.

I have to apologize for the poor set of pictures on this visit. I was so caught up with the high energy bantering and verbal jousting and inquisitive knowledge sharing that i lost control of my meager camera skills.

THIRD OR IS IT THE FOURTH ACT - GRAND ASPELL-ATOR MARATHON

 In Mauston, WI to see Darren and Amy and their daughter, Kara, who visited on her way home from work. This is the back porch on their lovely secluded private home.
Kara and her fiance, Tadd, who she will marry in September.

FORTUNATE BLESSINGS - SUN DANCE (HUNGER-THIRST) - UPPER PENINSULA, MI

 Mary outside one of the tepees on the grounds of the Sun Dance.
 Don geared up to fry the wall-eye during this welcoming festivity.
 On our way to have lunch at Subway with Bill's dad, Bud, and Mary.
 Corey, Mary's son. I had never met him so was glad he was at the Sun Dance.

CONTINUATION OF THE U.S. ASPELL-ATION TOUR

 In Chelsea, MI with Joan and Jon. one of our morning walks; this is the library which was very impressive since the town is small. We were on our way to the farmer's market.
 Their wonderful son Jeremy with his vibrant and vivacious girlfriend Pam.
 and we were lucky enough to see Joey who had driven almost non-stop the day before from the L.A. area. This picture is in their driveway by their lovely back deck.
The restaurant which Bill and I went to a lot in Portland had this same 'in your face' boy but the name was Bob's Big Boy. Bob has moved on i guess and now the restaurant is just Big Boy.

Wednesday, July 2, 2014

RETURN TO WHITE CASTLE


We have talked and dreamed and planned this moment for a long time. We have perused maps and locations and driving directions. We have altered routes and changed times and amounts of breakfasts eaten. but the moment finally arrived!!! In Cincinnati!!!

All the workers knew we had come all the way from Tucson to eat here and that we grew up in Chicago devouring these sliders as often as we could and that my sister would kindly drive me to a White Castle after picking me up at the airport when i would fly in for a visit and my first date with Bill ended with chomping down on White Castle's.

I only ate 4 and 1/2; the rest of the boxes were Bill's and 1 held fries. (as lackadaisal as ever.) But the boxes are a little more corporate looking and the to-go bags are no longer white. The waitress said the company has gone green. Boo!! Also their menu has a lot of chicken stuff on it; including a breakfast sandwich of a fried piece of chicken smothered with country gravy sprinkled with bacon bits and stuffed between two grilled waffles. Oh no; back "in the day" you got your grease and saturated fat and grilled and oiled onion fix from the burgers; not all this extra 'fancy' stuff.

The restaurant we ate at wasn't quite dingy enough and there were no shady characters and you didn't get to watch the cook spatula up your order from the vast grill table with all those sizzling patties with the 4 holes and the onions below it.

But the taste and smell was the same and bill and i were very very happy.

P.S. Later on we both confessed to each other that our stomachs were upset. Bill kept burping the lunch and i had to take a Tagamet and some Gaviscon. Now i'm not saying i wouldn't forgo the discomfort for another slider experience but i need to let this senior GI system calm down.

It was a lot of fun though and the colonic churning was worth it.




Monday, June 30, 2014

SAYING GOODBYE

My eyes are wet with tears as I'm writing this. even when i got up at 4am to pee, i was awash in grief before thoughts could enter my mind. I'm permeated with sorrow.

Today i took a final (this is how it feels to me: final, the end, finish, no more) marathon walk around all my old walking route haunts; checking out the gardens and seeing what's new on people's porches and checking out the parks i walk through. When i was here in April and May, the main flowering trees in the park were magnolias and now they are crepe myrtle.

All over Charlotte, even vacant lots; tall trees or short bushes filled to bursting with white, purple, orchid, pink, red flowers.

Yesterday we spent the afternoon and evening with Alicia and Keith. Ate pizza and watched Invasion of the Body Snatchers with Donald Sutherland. (this movie was scarier than i remembered it and very well done and  the music was an excellent addition to the tension of the pods)  getting to spend time with Keith and meeting him and talking to him was great. He is a super guy and just perfect for Alicia. They complement each other very well.

Today we are spending the day with Alicia before she goes to work and tomorrow morning we leave Charlotte heading to visit Bill's siblings and dad in the midwest. (is michigan in the midwest?) I don't know when we'll see alicia again. I can hardly swallow with the heaviness of not seeing her. We spent an entire season with her and daily too except for when we were in Asheville and  that was every weekend.  I am suffused with Alicia-ness and don't want this to end.

but it is ending. and my "escape route" from these overwhelming painful emotions is to plan; so already i'm thinking of when we might be able to visit North Carolina again; also thinking of seeing old friends in Portland. But the future fantasy tripping ain't workin' and i'm devastated.

This visit which was the main goal of the road trip has exceeded my expectations and imagination by 1000-fold.

Onward. It is, what it is. (damn it.)

Thursday, June 26, 2014

SOME FINAL MOMENTS IN ASHEVILLE

 A view of Beaver Lake - my morning walk route and our evening stroll route. This picture was taken from the Bird Sanctuary.
 This is the metal bird that is at the front of the Sanctuary and is on top of the bike rack.
 Alicia in her new outfit that we got at an arts and crafts fair. We had so much fun. Bill for the most part took refuge on a bench in the shade and i would periodically visit him when i needed cash replenishment. It was the perfect weather day  for an afternoon of commerce.
On our front porch (we ate all our meals here) having a final spaghetti and 'kitchen sink' salad dinner.                                                       We have eaten twice at a wonderful restaurant called HomeGrown. Their motto is "slow food right quick". Their menu changes daily since they cook dependent on what's available from the local markets and farms. They have outdoor seating and also lots of tables inside. It is a converted house so there are several different and separate eating areas with different feelings.

Last night Bill ordered escarole in a bitter tomato vinaigrette. I had fried chicken one time and yesterday had a farmer's salad with fresh peaches and sunflower seeds and a wonderful creamy tomatillo and bacon salad dressing.

And our last hike here was in Dupont State Forest. It is crisscrossed with trails and some are forest walks and others go to viewpoints and the ones we took visited lakes and waterfalls. The forest is in the town of Brevard which is the waterfall center of North Carolina. I did better on this hike in spite of the humidity which had my fingers dripping! I think because i slowed my pace.

And we had the best most perfect lunch spot; all alone, deep in the forest by Lake Julia. On a clean non-buggy deck overlooking the lake. AHHHHHHHHHHH

Tuesday, June 24, 2014

MAGICAL DAY AT NORTH CAROLINA ARBORETUM WITH ALICIA


Bill and I at the garden part of the
arboretum.
Fantastic flower displays. We hiked the shady trails first and saved the sunny gardens till late afternoon; very humid out this day.







Alicia at our lunch spot which was a small stoned in "cul-de-sac" area off the main Carolina Mt. trail.










Some bonsai displays in the gardens. We  thought the ones below looked like the Oregon Coast.









Alicia and I in the quilt garden.


Thursday, June 12, 2014

OUT AND ABOUT IN ASHEVILLE, NORTH CAROLINA

 this is the house we are renting in Asheville; 2 bedrooms and 1 bath. Its about 3 miles from town in a very rural black bear, rabbit, turkey, deer area.
 this is in the Botanical Gardens on the University of NC campus which we are only 5 minutes away from.
 In the Botanical Gardens
 This was along one of the trails in the gardens. Bill called it the Student Reefer Hut.
 We have a charcoal briquette bbq at the house which is making food menu planning a lot easier. Bill is grilling steaks; i had a burger.
 chowing down in our kitchen
 Keith came up one weekend with Alicia and this was a walk in the bird sanctuary which is about 4 minutes from our house.

Tuesday, June 10, 2014

CRAGGY GARDENS HIKE OFF THE BLUE RIDGE PARKWAY IN NORTH CAROLINA

 Along the trail, we looked out and thought we saw the tip of a roof and it was! this shelter was where we had our apple break. I had heard and read that shelters such as this are prevalent on trails in the NE and SE.
some of the rhododendrons along the trail. June is the big bloom month.
 Along the Rhodie Walk!
 Another shelter
 A view from the top of Craggy Pinnacle. The farthest ridge you can see is in the Smoky Mountains.
A lady who was painting the landscape was at the top and kindly took our picture.

Thursday, May 29, 2014

OUTER BANKS OF NORTH CAROLINA

 At the beach
 This was the Wright Brothers Memorial. very interesting. showed all the steps they had to take before launching the plane and also where they lived and worked throughout the process. Once they finally took flight it was only for 12 seconds.
 The memorial was built honoring their accomplishment in 1932. On the other side of where this picture was taken are steps leading up to the various levels.
 At Jockey's Ridge State Park which has the highest dunes on the East Coast. fabulous weather.
Celebrating their vacation!